Heavenly Halibut
Rich, cheesy topping goes perfectly with mild flavored halibut.
Prep:
15 mins
Cook:
10 mins
Total:
25 mins
Servings:
8
Yield:
8 servings
Ingredients
Ingredient Checklist
- ½ cup grated Parmesan cheese
- ¼ cup butter, softened
- 3 tablespoons mayonnaise
- 2 tablespoons lemon juice
- 3 tablespoons chopped green onions
- ¼ teaspoon salt
- 1 dash hot pepper sauce
- 2 pounds skinless halibut fillets
Directions
Instructions Checklist
- Step 1
Preheat the oven broiler. Grease a baking dish.
- Step 2
In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.
- Step 3
Arrange the halibut fillets in the prepared baking dish.
- Step 4
Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.
Nutrition Facts
Per Serving:
235 calories; protein 25.7g; carbohydrates 0.9g; fat 13.9g; cholesterol 58mg; sodium 281.7mg.